Postino's might be THE place to get bruchetta in Phoenix. With a variety of 11-12 slabs of these delicious concoctions to choose from, I have to call out the roasted red pepper and goat cheese as my all time favorite. The patio seating at the Central location makes for great atmosphere as a relaxing and welcoming set up. I suggest setting aside a good amount of time if planning on dining here, it's definitely a place to experience the entirety of what it has to offer. Order a bottle (or 2) of wine and get your grub on.
(Above = Top to Bottom: Tomato Jam and Sheeps Milk Cheese, Brie and Apples with Fig Spread, Ricotta with Dates and Pastachios, Roasted Red Peppers and Goat Cheese)
http://www.postinowinecafe.com/
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